Elisabeth Holder Raberin '20 C-Suite Advisor Since 2020

Elisabeth Holder Raberin, President Ladurée North America and Innovation Director is responsible for the iconic artisan French macaron brand’s North American business development, partnerships, and operations alongside her husband, Pierre-Antoine Raberin. Elisabeth has been part owner with her family since the purchase of the brand in 1996. A graduate of the European Business School in Paris, Holder Raberin began her career in luxury and fashion, working with Hermès, Ralph Lauren, and Et Vous, and their European and American markets. In 2004, she joined her family’s business, Groupe Holder, Ladurée’s parent company, as a Brand Director. Holder Raberin relocated to New York City with her family in 2011 to oversee the opening of Ladurée’s first boutique on Madison Avenue. In February 2014, Ladurée SoHo opened its doors, a full-service restaurant and Tea Room that serves as the US Flagship. Ladurée has since expanded to Miami, Los Angeles, and Washington D.C.